Snowbird Jobs

🔨 Snowbird is not like other resorts and neither are our employees.
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We are Snowbird.

Situated in the middle of the Wasatch, Snowbird is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. Snowbird is continually looking for the best, those who share a passion for these mountains and the outdoors. Snowbird is a unique resort with distinct summer and winter seasons and offers full-time, part-time and seasonal positions.

Snowbird is in search of energetic individuals to join the team in a variety of positions. We have opportunities in ski operations, hotel, spa, retail, special events, conference services, food and beverage, general administration and facilities maintenance.

Whether you are looking for full-time, part-time, seasonal, multi-seasonal or year-round employment, Snowbird provides a dynamic and friendly environment with many great benefits and perks.

Snowbird Jobs
Browse available jobs and apply.

Featured Job:

Banquet Attendant

As a Banquet Attendant at Snowbird, you will present and serve food and beverages to the guests according to the Banquet Event Order. This position will provide service to a variety of events including continental breakfast, coffee service, lunch, dinner, receptions and cash food events.

  • High School Diploma or equivalent required
  • 0-6 months of job-specific work experience with demonstrated competence
  • Must be at least 21 years of age

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Featured Job:

Summer Activities 

Under the direction of the Tram & Lifts Manager, you will ensure safe use and operation of Snowbird’s Alpine Slide, Bungee Trampoline, Chickadee chairlift, Peruvian chairlift, Peruvian tunnel and various other activities.

  • High School Diploma or equivalent required
  • 0-6 months of job-specific work experience with demonstrated competence
  • Must be at least 17 years of age

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Featured Job:

Line & Prep Cooks

Snowbird is looking for motivated line and prep cooks to join our growing team! You'll work in a fast-paced environment and be responsible for setting up your station and prepping dishes to be cooked by the chef. To perform in this role, you are expected to understand and follow kitchen health, safety and prepping rules.

  • $15.50 per hour
  • 6+ months of job-specific work experience
  • Food Handler Permit and Alcohol Certification

Learn More


The Hiring Process

Jobs are posted year-round for full-time, part-time, seasonal and multi-seasonal positions. Keep your eyes peeled on Snowbird's job board for opportunities.

All applications are reviewed by one of our recruiters. If applicants meet the requirements for the position, their application will be sent on to the hiring manager for consideration. If you have any questions about your application or a current opening, reach out at  801.947.8240  or .

International Applicants

Snowbird is no longer accepting international applications at this time. 

Snowbird Recruiting

3165 East Millrock Drive, Suite 190
Holladay, UT 84121-5571

9 am - 5 pm, Daily

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